Fresh McLaren

Outdoor Seating Area & Environment

Bar & Seating Area

Wine Tasting Room

Outdoor Seating Area & Environment

1/6

Cellar Door & Restaurant

Client Brief:

The design should align with current market trends and analysis.
The conceptual basis for the design should reflect the client and chosen brands.
Prioritize a balanced approach: sophistication, aesthetics, and functionality.
Consider the environmental impact and sustainability.
Assess the influence of climate on the design.
Enhance the surrounding environment.

Project:

Restaurant & Retail

Location:

211 Main Rd,

McLaren Vale, SA

Year:

2021

Software:

SketchUp
AutoCAD
Corona Renderer
Photoshop
Su Podium

Concept and Features:

The design concept for this complex commercial site is deeply rooted in the South Australian Tourism Commission's global vision of expanding market research and showcasing the selected biodynamic wines from Paxton, Coriole, and J&J within the picturesque McLaren Vale region.

Crafted a warm and inviting space that authentically embodies the client's values and brand identity. Sustainability takes centre stage, expressed through the prominent use of wood and natural elements that pay homage to the environment.

The entrance, graced with spacious doors and expansive windows, bathes the interior in abundant natural light, creating an inviting atmosphere.

The restaurant's wood-lined barrel booths infuse the space with a distinctive, organic ambience.

The seamless integration of terrazzo flooring and natural stone cladding bridges indoor and outdoor areas, offering an ideal setting for outdoor seating enveloped in lush greenery and the soothing sounds of nature.

The retail space is designed with modern glass shelving for an elegant product display, while the spacious wine-tasting area affords serene garden views, ensuring that my design resonates with a diverse customer base and delivers an unforgettable experience at the heart of the wine country.